Making a Confection Connection Cake Zoom

Making a Confection Connection Cake

Celebrate any occasion with a cute and colorful cake! To satisfy a larger crowd, surround your centerpiece cake with cupcakes you?ve decorated to match the design on top!
Makes: 20 Servings
Skill Level: None

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Step 1

Bake and cool two-layer cake (trim layers to 1 1/2 in. high for a 3 in. high cake). Place on foil-wrapped cake circle. Ice sides smooth with yellow buttercream and ice top with white buttercream. Attach jumbo confetti to cake sides with dots of buttercream. Use buttercream and tip 6 to pipe bead bottom border.

Step 2

Use Circle Cutter to cut an 8 in. diameter circle from White Sugar Sheets! Use toothpick to mark 16 equal divisions using cake pan as a guide. Use green FoodWriter to draw 16-loop e-motion border on cake top, with a loop at each division mark. Attach to cake top with piping gel. Cut a 5 1/2 in. diameter circle from Light Blue Sugar Sheets! Attach over white circle.

Step 3

Using Cupcake Pattern and black FoodWriter, trace cupcake base on back side (shiny side) of Light Pink Sugar Sheets! Cut out with scissors. Trace and cut cupcake top from Light Yellow Sugar Sheets! Use pink FoodWriter to draw pleat lines, about 3/8 in. apart.

Step 4

Using piping gel, attach cupcake pieces to cake. Use piping gel to attach confetti sprinkles from assortment to cupcake top; attach one jumbo sprinkle at the top.

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E-Motion works best for bottom borders or western lariats. If you need to change positions while piping a border, push in tip at the end of the ?e? and continue for a smooth look.

Stack different sizes and colors of Sugar Sheets! pieces for a dynamic decoration! You can make magic with just about any shape?stars, hearts, ovals, flowers and more.

Sugar Sheets! bring the ease of paper crafting to cake decorating. There?s no better example of this than being able to trace and cut any shape you want onto the back. Create your own pattern or use one that?s part of your Wilton design.

The bead shape makes impressive borders outlines and accents on letters and designs; also a cute trim on clothing and gingerbread houses. The basis for making piped hearts and figure piping.

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Making a Confection Connection Cake is rated 4.5 out of 5 by 2.
Rated 5 out of 5 by from What a great way to use the new Punch.Cut.Decorate tools! Definitely going to try this one!
Date published: 2011-05-15
Rated 4 out of 5 by from I love the new Punch Cut Decorate line and can't wait to use it with this idea. Adorable.
Date published: 2011-05-12
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