Little Lamb Mini Cupcakes

Step 1

NEEDED: See the Supply List for items you can purchase here. You will also need:

Your favorite cupcake recipe or mix (4-1/2 to 5 cups batter)
Scissors

Step 2

Bake mini cupcakes. Using your favorite cupcake recipe or mix, bake the mini cupcakes in mini baking cups, then cool.

Step 3

Tint icing. Tint 1-1/4 cup icing a light shade of Kelly Green. Add 2 teaspoons water to thin consistency.

Tint 1/4 cup icing black.

Step 4

Decorate mini cupcakes. Smoothly ice cupcakes with green icing. Using tip 2A and decorating bag, pipe elongated bead lamb body. Add marshmallow legs and arms. Cut one marshmallow and attach as tail. Add lamb head icing decoration, attaching with dot of icing, if needed. Using tip 3 and decorating bag, pipe heart-shaped hooves with black icing.

Do you have everything you need to get started?

Supply List