Item# WLTREAT-43
Lemon Pistachio Blondies
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Lemon Pistachio Blondies
- Amount
- Makes 2 dozen blondies
- Skill Level
- None
After tasting these lemon and pistachio blondies once, you'll find any excuse to make them again. And again. Chopped pistachios say "hi!" with nuttiness and crunch. But it's the lemon that begs for your attention in every bite, thanks to the sour fruit's juice and zest in the brownie and juice in the glaze.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 1 cup granulated sugar
- 1 cup firmly-packed light brown sugar
- 1 cup (2 sticks) butter
- 2 eggs
- 2 teaspoons lemon zest (from 1 large lemon)
- 2 tablespoons lemon juice,
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 3/4 cup finely chopped pistachios
- 1 cup confectioner's sugar
- Pure Vanilla Extract, 4 Oz.
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Performance Pans Aluminum Sheet Cake Pan, 9 x 13-Inch
- Double Roll Parchment Paper
- 10 x 16 Chrome-Plated Cooling Rack