Item# WLRECIP-59

Lemon Cake

Item No. WLRECIP-59
Amount
Approximately 7 cups of batter.
Skill Level
None

Add our Lemon Cake recipe to your list of family favorites. This extra moist and slightly tangy cake makes a great change of pace flavor, especially when layered using our Lemon Cake Filling!

Ingredients

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  • 2 cups granulated sugar
  • 2 cups (4 sticks) unsalted butter
  • 6 eggs
  • 1 teaspoon Pure Vanilla Extract, 4 Oz.
  • 1 tablespoon + 1 teaspoon lemon extract
  • 2 3/4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons lemon zest

Instructions

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