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Lebkuchen Cookies Recipe


Lebkuchen cookies will bring old world flavor to your holiday table. This well-spiced recipe can be baked and decorated or simply drizzled with a sugar glaze.
Makes: Serves 4-5 molds
Skill Level: None

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Step 1

Preheat oven to 325°F. Spray and flour molds. Tap to remove excess flour. Beat together almond paste, honey, sugar and eggs.

Step 2

Combine flour, spices and salt; stir into egg mixture to make dough stiff (dough will be sticky).

Step 3

Divide dough into each mold, using plastic wrap or a plastic bag sprayed with vegetable pan spray on fingers to prevent sticking.

Step 4

Prick dough with fork. Bake 12-15 minutes or until golden brown. Let stand 5 minutes. Remove from molds. Cool.

Step 5

**Place aniseed in plastic bag and crush with rolling pin

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Ingredients

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1/2 cup honey

2 cups flour

1/2 teaspoon cinnamon (ginger)

1/2 teaspoon crushed aniseed

1/4 teaspoon salt

1/4 cup sugar

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$24.99

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Lebkuchen Cookies is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from This is a good old fashioned recipe, easy to make and a must have for Christmas!
Date published: 2010-12-01
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