Item# WLRECIP-8543

Layered Blueberry Lemon Pavlova

Item No. WLRECIP-8543
10 - 12 Servings

Learn how to make this beautiful layered Blueberry Lemon Pavlova! It's a delicate, sweet dessert made from meringue, fresh fruit, and fresh whipped cream. This easy to make, light and delicious Pavlova is the perfect addition to bridal and baby showers or brunch.



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  • 1 1/2 teaspoons Clear Imitation Vanilla Extract, 2 oz.
  • 1/4 cup Meringue Powder, 4 oz. Egg White Substitute
  • 2 drops Color Right Yellow Food Color Open Stock
  • 1/2 cup water
  • 1 1/3 cups granulated sugar
  • 2 packages (1 pint each) fresh blueberries
  • 2 cups heavy whipping cream
  • 1 jar (10 oz.) lemon curd



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