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Bake and cool cake. Position on a foil-wrapped cake board cut to fit pan.
Ice cake top and sides smooth with white icing. Comb sides of cake with side of cake comb.
Trim and position pink hearts and white edible paper.
Make color copies of your favorite pictures in desired sizes. Attach photos to assorted colors of edible paper with edible adhesive. Use punches to cut a variety of trims. Attach trims with edible adhesive
Attach message from black alphabet edible paper to cake with edible adhesive.
Tint buttercream rose. Pipe bottom border to resemble a book cover using tip 2A and rose icing.
*Remove photos before serving.