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Lady Bug Mallow Cake Zoom

Lady Bug Mallow Cake


Throwing an outdoor party? Add a Lady Bug Mallow cake to your guest list. Mix marshmallows into your cake batter for a surprise inside then decorate with vanilla icing tinted red and chocolate icing tinted black for a tasty combo outside!
Makes: Cake serves 12.
Skill Level: None

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Step 1

Preheat oven to 350°F. Spray pan with vegetable pan spray.

Step 2

In large bowl, cream butter and sugar with electric mixer until light and fluffy. Add eggs and vanilla; beat well. Combine flour, baking powder and salt.

Step 3

Add to butter mixture alternately with milk, beating well after each addition. Continue beating one minute. Stir in marshmallows. Pour into prepared pan. Bake 40-45 minutes or until toothpick inserted in middle comes out clean. Cool 15 minutes. Turn out onto cooling rack; cool completely.

Step 4

Tint chocolate icing black. Reserve 1/4 cup white icing white; tint remaining red. Smooth ice eyes black and white; smooth ice antennae, feet and cheeks black. Pipe Tip #3 white mouth. Cover remainder of cake in Tip #16 stars.




Time-Saving Tips:

Substitute yellow cake mix for homemade. Add 1/2 cup mini marshmallows before pouring batter into baking pan.

When cake is cooled, spray with Red and Black Color Mist. Hint: Use paper or cardboard pieces to shield red sections when spraying the black Color Mist.

Use purple, white and red spice drops to create the ladybug eyes, antennae, and mouth. Use small pieces of thin licorice for eyelashes.

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Lady Bug Mallow Cake is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from I really love the ladybug pan, and try to make it every chance I get. The first time I mainly followed the directions of your site, but the second time I used the mallow directions with just a few changes. I used a white cake mix, and colored mini marshmallows. I melted chocolate chips and carefully spread the melted chocolate on the spots, the face and the feet. For the antenna I used black licorice and cut thin strips for the eyelashes. The mouth was a red licorice rope, with red spice drops for "blush" on cheeks. I also gave her blue eyes this time. My family must have liked it because there were no leftovers. Using the chocolate chips does make it very sweet, but with the white mix it was better because the cake wasn't as sweet..and the colored marshmallows gave everyone a "oooh" surprise.
Date published: 2011-05-12
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