Item# WLRECIP-727
Kolachy Cookies (Polish Kołaczki)
Product Zoom
Product Zoom
Product Zoom
Kolachy Cookies (Polish Kołaczki)
- Amount
- 6 1/2 dozen
- Prep Time
- 20 min
- Skill Level
- Beginner
- Total Time
- 14 hr
Kolachy cookies (also called Kolache cookies or kołaczki) are a staple of any traditional Polish Christmas celebration. Fill these delicate treats with your favorite pastry filling to create a two-bite dessert that will bring back warm family memories, using a simple but tasty recipe, passed down from Eastern European grandmothers and moms from generation to generation.
Ingredients
Print
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- 1 package (8 ounces) cream cheese, softened
- 1 cup (2 sticks) butter, softened
- 2 cups all-purpose flour, plus more for dusting surface area
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Poppy seed, apricot and strawberry pastry filling
- Confectioners' sugar (powdered sugar), for dusting
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Large bowl
- Electric mixer
- Plastic Wrap
- 2 inch round cookie cutter
- Cookie Sheet
- Cooling Rack
Instructions
PrintClick To Mark Complete
Notes:
- Use the filling of your choice. Customize your Kolachy cookies with your favorite fillings. Opt for jams, preserves, cream cheese, nutella, or even nuts for Kolachy cookies made to your liking.
- Total Cook time includes chill time.
How To
32 Cute Christmas Desserts
Prepare for the holiday season with a few adorable treats and desserts! Explore a few creative ideas for this Christmas at Wilton.
