Item# WLRECIP-8090

Kitchen Sink Cake

Item No. WLRECIP-8090
Amount
8 servings
Skill Level
None

Ingredients

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  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) butter, softened
  • 1 1/4 cups granulated sugar
  • 3 eggs
  • 1 teaspoon Pure Vanilla Extract, 4 Oz.
  • 2-3 tablespoons milk
  • 1 tablespoon cocoa powder
  • 2 tablespoons peanut butter chips
  • 2 tablespoons chocolate chips + additional for garnish
  • 2 tablespoons slivered almonds
  • 1/4 cup seedless raspberry jam
  • 1/2 cup solid vegetable shortening
  • 4 cups (about 1 lb.) sifted confectioners' sugar
  • 1/4 cup chocolate chips, melted and cooled
  • fresh raspberries

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Instructions

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