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Jolly Old Jack Cake Zoom

Jolly Old Jack Cake


Wilton shaped cake pans make decorating easy! The details you need are baked right into your cake. Follow label directions for the suggested projects or use the Wilton Yearbook or Website to find more ideas for the same pan.
Makes: Cake serves 12.
Skill Level: None

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Additional Information

Step 1

Ice inside mouth and eyes smooth.

Step 2

Outline facial features and indentations with tip 4 orange/red combination icing.

Step 3

Use tip 12 to pipe and build up cheeks, nose, pupils and eyebrows.

Step 4

Cover face with tip 16 stars.

Step 5

Pipe tip 18 pull out stripe stem and add tip 18 swirl on top of stem.

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Ingredients

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White Ready-To-Use Rolled Fondant ((1 oz. needed for each treat pop))

 
$7.29  

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$6.99  

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101 Cookie Cutters Set ([smallest round (1 3/4 in.) cutter used])

 
$14.99  

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$1.19  

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$9.99  

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Nothing says "celebrate" like a cake topped with a lush fondant bow. While the bow looks intricate, it's really just a grouping of fondant strips, folded, wrapped and arranged to create a full effect. When you cut strips with the Fondant Ribbon Cutter/ Embosser, you can create bows with stripes or beaded edge embossed designs. Or place fondant on Imprint Mat and roll over one time to imprint design.

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