Item# WLTECH-31

How to Pipe Dots

Item No. WLTECH-31
Skill Level
None

Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

Ingredients

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  • Buttercream Frosting

Tools

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  • Round Cake Decorating Tip 3
  • 12-Inch Disposable Cake Decorating and Pastry Bags, 100-Count
  • Large Round Tip 2A
  • Round Cake Decorating Tip 5
  • Round Cake Decorating Tip 12

Instructions

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  • How To

    Icing Consistency
    Buttercream Frosting Consistency

    Whether you are frosting a cake or piping decorations, the consistency of the frosting is key to getting the right results. Too soft and your decorations will droop. Too stiff and your frosting will be difficult to spread.

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