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Roll fondant into a 1/8 in. (0.3 cm) to 1/4 in. (0.6 cm) thick log. Or use the Wilton Decorative Press set to create a log using the single circle insert.
Using a tip 3 (or any small round tip), pipe a row of string garland on the gingerbread.
Attach the garland, shaping as you go, and cut at the end. Repeat for additional rows.
Deck the walls or roof of your gingerbread house with strings of garland. Keep it simple or make it a string of lights by piping dots of color along the strands of garland.