How to Make a Fondant Gingerbread House Door
How to Make a Fondant Gingerbread House Door

How to Make a Fondant Gingerbread House Door

Welcome guests to your gingerbread house with a festive door made of fondant. Add piping, candies, or holiday sprinkles to make your door unique.
  • Skill LevelBeginner
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Instructions

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  1. Roll out fondant with rolling pin or Fondant Roller to 1/8 in. (0.3 cm) thick.
  2. Cut out the door shape with a knife.
  3. Brush the back side of the fondant with a damp brush or piping gel and position on the gingerbread.
  4. Rub gently to attach and smooth.

Notes

How To

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