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Homemade Marshmallows for Valentine’s Day

Homemade marshmallows are a great treat for Valentine’s Day, and with these cute marshmallow pops, you can make a sweet treat for all those you hold near and dear! Dipped and decorated with Light Cocoa Candy Melts candy, these marshmallow treats also make great edible favors for weddings, showers, birthday parties and much more. You could even use the other cutters in the Romantic 6-pc. Mini Cookie Cutters Set to create marshmallows in a variety of shapes and sizes.

Makes: 20

Skill Level:

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Step 1

Make marshmallows. Prepare Salted Caramel Marshmallows following recipe instructions, using 10 1/2 in. x 15 1/2 in. jelly roll pan.

Step 2

Cut out marshmallows. Using small heart cutter, cut out marshmallow hearts – greasing cutter before and after each cut.

Lightly grease lollipop stick. Stack four marshmallows on lollipop stick.

Step 3

Decorate marshmallows. Melt Candy Melts candy according to package directions. Pour melted candy into loaf pan. Dip back half of heart pops in melted candy, tapping lightly to remove excess. Chill until set on wax paper-covered board, about 10 to 15 minutes.

Prepare decorating bag with remaining melted candy. Cut small hole in tip of bag. Drizzle remaining melted candy over top of heart pops. Chill until set, about 10 to 15 minutes.

Step 4

Prepare decorating bag with remaining melted candy. Cut small hole in tip of bag. Drizzle remaining melted candy over top of heart pops. Chill until set, about 10 to 15 minutes.

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