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Holiday's First Flowers Cupcake


Each cupcake it topped by a bright candy poinsettia. Red spice drops are rolled and flattened, then cut for the leaf-shaped petals.
Makes: each cookie serves 1
Skill Level: None

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Step 1

Ice cupcakes smooth.

Step 2

Roll out spice drops on waxed paper sprinkled with sugar.

Step 3

Cut 6 petals each using medium and small Leaf Cut-Outs for each cupcake.

Step 4

Position petals.

Step 5

Pipe a tip 6 ball for flower center; position nonpareils.

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Holiday's First Flowers Cupcake is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from These are adorable! My grandma loves poinsettias, so I will definitely want to make these this year! Even though I haven't made them yet, it sounds pretty simple to do. The hardest part would probably be keeping the spice drops from sticking to the rolling pin, which I imagine is easily solved with a dusting of powdered sugar (like with fondant). And since these are so small, a miniature rolling pin should work just fine.
Date published: 2013-03-06
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