Item# WLPROJ-9364

Holiday Wreath and Poinsettia Cupcakes

Item# WLPROJ-9364

Holiday Wreath and Poinsettia Cupcakes

Item No. WLPROJ-9364
Amount
2 dozen
Prep Time
2 hr
Skill Level
Intermediate
Total Time
4 hr

Need a break from Christmas cookies? Try these Holiday Wreath and Poinsettia Cupcakes. Great for bringing to a holiday party or family gathering, these homemade Christmas cupcakes feature a variety of piping designs and techniques, great for all levels of decorators. Use the How to Pipe Simple Icing Flowers Course Kit for all the technique instruction you need—plus the kit also comes with several tips you can use to decorate your cupcakes.

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  • How To

    How to Pipe Dots
    How to Pipe Dots

    Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

    How to Pipe a Star
    How to Pipe a Star

    One of the most popular techniques, stars come in a range of sizes and styles. Experiment with open and closed stars for variation in look. The star technique is timeless and can be used as a classic border or as a stunning fill-in for the top of a dessert.

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