High Rise Baby Shower Cupcakes Zoom

High Rise Baby Shower Cupcakes

This cupcake stand is filled with precious little ones wrapped up in blankets of sweetness! Great for baby showers and birthday parties, these High Rise Baby Shower Cupcakes are quick and easy to make…and are perfect for feeding a crowd. With blankets in all different pastel colors, this cupcake arrangement will keep your friends and family guessing. Featuring the Cupcakes ‘N More Dessert Stand, this display will hold 23 standard cupcakes.
Makes: Each cupcake serves 1.
Skill Level: None

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Step 1

Ice 23 standard cupcakes smooth in buttercream.

Step 2

For heads, tint 4 oz. of white fondant Copper (skin tone) and roll into 1 in. balls; trim 1/4 in. off back to flatten. Roll and attach 1/8 in. fondant ball noses with damp brush; let dry.

Step 3

For pillows, shape 1 1/2 x 1 1/4 x 1/4 in. thick fondant rectangles; indent center.

Step 4

Draw facial features on heads with Black FoodWriter?; attach heads to pillows with damp brush. Pipe tip 6 mound on top half of cupcake and position pillow.

Step 5

For body, roll 1 1/2 x 3/4 x 3/8 in. thick fondant log; flatten foot end and position below pillow.

Step 6

Roll out fondant 1/16 in. thick and cut blanket using pattern from 2006 Pattern Book.

Step 7

Position on cupcake; fold over top edge. Position cupcakes on Standard Cupcakes 'N More® Dessert Stand.

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Copper Icing Color (light skin tone)

Copper Icing Color (light skin tone)

FoodWriter? Primary Colors Edible Color Markers

FoodWriter? Primary Colors Edible Color Markers (Black needed)





Standard muffin pan

Standard muffin pan

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