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Heart of Celebration Cookies Zoom

Heart of Celebration Cookies


A sparkling heart cookie with an open center is the perfect frame for an elegant initial! Cut edible White Sugar Sheets! in a heart shape, draw the initial with a FoodWriter marker, and attach to the back. It?s all you could want in a sweet table treat!
Makes: Each serves 1
Skill Level:

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Step 1

Prepare and roll out dough. Cut cookies using second largest heart cutter. Cut out center using second smallest cutter. Bake and cool.

Step 2

Outline heart with tip 3 and full-strength color flow. Flow in with thinned color flow; let set. Using knife, score 3/8 in. wide angled stripes. Brush alternating sections with piping gel; cover with red sugar.

Step 3

For monogram, trace third smallest heart cutter on back side (shiny side) of Sugar Sheets! with black FoodWriter. Draw monogram on front side with FoodWriter. Cut hearts with scissors; attach to back of cookie with full-strength icing. Let dry on waxed paper-covered board.

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