Candy Melts Frozen Banana Bites

Instructions

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1. - Melt candy. Melt Light Cocoa candy according to package directions.
2. - Prepare bananas. Cut peeled bananas into 2 inch slices.
3. - Decorate bananas. Coat the bananas in melted Light Cocoa candy then dip immediately into chocolate jimmies, shredded coconut, nuts or dried fruits.
4. - Insert sticks into the banana slices. Set aside on parchment paper. Freeze until set, about 10 minutes.
5. - Melt Dark Cocoa and Salted Caramel candy, separately, in decorating bags according to package directions. Cut 1/4 inch tip in each bag. Drizzle on bananas, as desired.

How To

How to Melt Candy Melts Candy for Dipping, Dunking, Drizzling and Molding

When you want to create mouth-watering candy-coated sweets like cake pops, dipped fruit, pretzels or lollipops, our Candy Melts® candy is your go-to.

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