Decorate cookies. For all cookies, use the Cookie Decorating Tool Set to help coax icing towards the edge of your cookie (scribe tool) and keep edges of cookie clean (scraping tool).
Black Pumpkin Cookies: Using warm black icing, fill in pumpkin. Immediately top with desired sprinkles.
Orange Pumpkin Cookies:Using warm orange icing, fill in pumpkin. Let set, about 15 minutes. Using warm black icing, pipe details.
Orange Web Cookies: Using warm orange icing, fill in web. Using warm black icing, immediately pipe 4 circles, starting at outer edge and working towards center. Using scribe tool, drag icing from center of cookie to pointed edge of web. Continue line on opposite side, starting in center and dragging icing to pointed edge of web. Repeat around entire cookie.
Black Web Cookies: Using warm black icing, fill in web. Immediately top with black sanding sugar. Let set, about 15 minutes. Using warm orange icing, pipe lines, starting with straight horizontal and vertical lines, then diagonal lines. Connect lines by piping curved line in between, forming web shape.
Orange Spider Cookies: Using warm orange icing, pipe center of spider. Immediately top with candy eyes and nonpareils. Using warm black icing, pipe legs.
Black Spider Cookies: Place cookies on cooling grid over parchment paper. Using warm black icing, pipe center of spider, allowing icing to pour over cookie. Immediately top with candy eyeballs. Using warm black and orange icings, pipe legs, alternating colors. Gently move cookie on cooling grid to allow for additional dripping, if needed.