Item# WLPROJ-5794

Graduation Congratulations Cake

Item No. WLPROJ-5794
Amount
Cake serves 18
Skill Level
None

Commemorate the commencement by using Sugar Sheets! embellishments to enhance a sheet cake. Stripes, leaves and diploma are easy to cut and shape.

Ingredients

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  • FoodWriter Color Fine-Tip Edible Markers, 5-Piece
  • 1 White Sugar Sheets Edible Decorating Paper
  • Buttercream Frosting
  • 1 Green Stripes Sugar Sheets Edible Decorating Paper
  • Clear Piping Gel
  • 1 Light Green Sugar Sheets Edible Decorating Paper
  • White Pearl Dustâ„¢
  • 1 Bright Green Sugar Sheets Edible Decorating Paper

Tools

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  • Plastic Dowel Rods
  • 9 x 13 x 2 in. Sheet Pan
  • Cake Board
  • Spatula
  • Ruler
  • Rotary Cutter
  • Decorator Brush Set
  • Punch Set With Oval Cutting Insert
  • Leaf Cutting Insert
  • Scissors
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Instructions

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  • How To

    How to Use Pearl Dust with Sugar Sheets
    How to Use Pearl Dust with Sugar Sheets

    Bring out the color of your Sugar Sheets! flowers with a few brushstrokes of Wilton Pearl Dust or Color Dust. Use a contrasting shade to highlight the flower center or on petal edges.

    Drawing on Sugar Sheets! with FoodWriter?
    Drawing on Sugar Sheets! with FoodWriter?

    Make Sugar Sheets! decorations personal?draw designs and mark messages in cool colors with FoodWriter? Edible Color Markers. FoodWriter markers are also great for tracing shapes on your Sugar Sheets! pieces, which helps make cutting precisely a breeze.

    Curling Sugar Sheets
    Curling Sugar Sheets

    In nature, many leaves have a natural curled shape. You can create this effect in seconds with Sugar Sheets! leaves. Alternate the direction of the curl to vary the look in your bouquets.

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