Item# WLPROJ-7115

Gingerbread Village Cake

Item No. WLPROJ-7115
Amount
Cake serves 28.
Skill Level
None

This picturesque cake will look amazing at any Christmas celebration! Our Gingerbread Mini Village makes a pretty cake topper on a light blue iced round cake.

Ingredients

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Tools

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  • 10 x 16 Non-Stick Cooling Rack
  • Double Roll Parchment Paper
  • Decorator Preferred 9inch Angled Spatula
  • Rolling Pin
  • Knife
  • 10 x 2 in. Round Pan
  • 12 in. Cake Circles
  • Silver Fanci-Foil Wrap
  • Scissors
  • Transparent cellophane tape
  • Decorator Preferred 11 Inch Straight Spatula
  • 12 in. Disposable Decorating Bags
  • Basket Decorating Tip 47 Carded
  • Plastic ruler
  • #7 Round Piping Tip
  • Round Cake Decorating Tip 5
  • White Hidden Pillars
  • 1/2 in.blue ribbon
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Instructions

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  • How To

    How to Ice a Scalloped Gingerbread House Roof
    How to Ice a Scalloped Gingerbread House Roof

    There's no need to have a plain roof if you have a spatula on hand. Many different textures can be created by using a spatula to make a look of fallen snow, shingles and stucco.

    How to Pipe Icicles on a Gingerbread House
    How to Pipe Icicles on a Gingerbread House

    Icicles capture the magical moment of snow falling and gracefully trailing down a winter cottage. Add this magical look effect to roof edges, windowsills and trees.

    How to Pipe Beads
    How to Pipe Beads

    The bead shape makes impressive borders outlines and accents on letters and designs; also a cute trim on clothing and gingerbread houses. The basis for making piped hearts and figure piping.

    How to Pipe Dots
    How to Pipe Dots

    Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

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