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Gingerbread Spritz Cookie Zoom

Gingerbread Spritz Cookie Recipe


Makes: About 6-7 dozen cookies.
Skill Level: None

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Step 1

Preheat oven to 375°F.

Step 2

In mixer bowl cream butter, sugar and egg until fluffy.

Step 3

Add flour and remaining ingredients. Mix until dough is smooth and just combined.

Step 4

Shape dough into small logs and place in Cookie Master Plus.

Step 5

Using desired disk, press shapes onto ungreased cookie sheet.

Step 6

Bake 8-10 minutes or until edges turn slightly brown.

Step 7

Cool on cookie sheet on cooling rack 2 minutes.

Step 8

Remove from cookie sheet and cool completely on rack.

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Ingredients

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1 cup butter (, softened)

1/2 teaspoon salt

1/2 teaspoon allspice

1/2 teaspoon cloves

1/2 teaspoon cinnamon

1/2 teaspoon ginger

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