Bake a birthday treat that's quick and easily portable. Our Chocolate Chip Cookie For Giant Cookie Pans is formulated to bake to chocolatey perfection. A chewy center and crispy edges make this festive cookie perfect for every occasion. Add a few icing decorations or pieces of candy and you're done! Cut it up into dunkable pieces or pour yourself some milk for dunking!
Preheat oven to 350°F. Spray pan with vegetable pan spray. In a large mixing bowl, cream butter with sugars. Add egg and vanilla and mix well. Stir in flour, baking soda and salt; mix well. Stir in chocolate chips. Spread dough into prepared pan with spatula. Bake 15-20 minutes or until light golden brown. Cool on rack for 5 minutes. Remove from pan. Cool before cutting. Decorate.