Simplicity speaks volumes on this classic tiered cake design. Graceful triple drop strings and the beautifully-scrolled Candlelight Cake Stand create an appealing sense of motion that works in any reception setting.
The drop string is traditionally used as decoration on the sides of the cake and is the basis of more ornate string work. Called a "drop" string because the line of piped icing is allowed to "drop" or fall, by itself, before reattaching it to your cake. Pipe a row of single strings or multiple strings in rows of two or three.