Item# WLRECIP-38
Easy Ganache Icing Recipe
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Easy Ganache Icing Recipe
- Amount
- 2 1/4 cups
- Prep Time
- 10 min
- Skill Level
- Beginner
- Total Time
- 20 min
Let this rich creamy chocolate-flavored ganache drip down the side of a chocolate cake for a decadent treat. Learn how to make ganache using Candy Melts candy or chocolate chips. This easy chocolate ganache recipe will make any dessert stand out!
Ingredients
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- 1 package Light or Dark Candy Melts Candy (12 Oz.), chopped
- 1/2 cup heavy whipping cream
Tools
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- Saucepan
- Spatula
- Cooling grid or wire rack
- Cake board
- Pan
Instructions
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Notes:
- Candy ganache glaze can be poured over buttercream or directly on a cake or treat.
- Substitute any color Candy Melts candy for a colorful glaze or white Candy Melts candy for a rich and creamy white ganache.
How To
How to Use Candy Melts for Baking and Decorating
Great for melting, drizzling, dunking and dipping, Candy Melts candy comes in a wide selection of colors and flavors.
How to Make Basic Chocolate Ganache & Truffles
Whether you like them with nuts, sprinkles or a dusting of cocoa, truffles are a decadent treat for chocolate lovers, and a fun way to top cakes, cupcakes and more.