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Fondant Ribbons, Strips and Embossing Zoom

Fondant Ribbons, Strips and Embossing


Add subtle textures to fondant using our Fondant Ribbon Cutter/Embosser. This easy-to-use tool imprints elegant designs as it cuts fondant strips in a variety of widths and also imprints a beaded edge or textured striping. It's another great way to add a beautiful dimensional look to fondant cakes.
Skill Level: None

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Step 1
Step 1

The Fondant Ribbon Cutter/Embosser includes cutting wheels in straight, wavy and zigzag shapes, embossing wheels in striped and beaded styles, and spacers in multiple widths to help you adjust the width of the fondant strips. Arrange wheels on work surface to create the look you want. Place the cutting wheels to the outside of the embossing wheels. Add spacers between wheels to fill the width of the 4 in. roller*. Slide wheels and spacers on the roller.

Step 2
Step 2

Position washer and wing nut on end of roller to secure the wheels.

Step 3
Step 3

Use a rolling pin to roll out fondant on Roll & Cut Mat sprinkled with cornstarch. We suggest brushing the assembled roller with shortening for easy release. Roll the roller over fondant to cut and imprint strips. Attach strips to cake or make bows following instructions.

Step 4

* Note: When using the beaded embossing wheel, load onto roller so that it fits over the center rim of the cutting wheel.

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Fondant Ribbons, Strips and Embossing is rated 4.8 out of 5 by 16.
Rated 5 out of 5 by from Absolutely love the cutter. We made a 12" square cake and decorated it like a present. Making the bow and ribbon was so easy! Everyone should have one of these.
Date published: 2013-03-06
Rated 4 out of 5 by from These instructions are a little vaige to my liking.. I love the look embossing gives, but it depends on what specific design on embossing you're doing to tell the difficulty.
Date published: 2013-03-06
Rated 5 out of 5 by from This is an awesome tool once you get the hang of it youll be suprised what you can do
Date published: 2011-05-19
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