Item# WLPROJ-774

Flower Garden Cake

Item# WLPROJ-774

Flower Garden Cake

Amount: Cake serve 20.
Skill Level: None

Every flower is a rainbow in our Flower Garden Cake! The fondant fantasy flowers are built with layer upon layer of color with our Flower Cut-Outs and Pastel Fondant Multi Packs.

Ingredients Instructions Reviews

Ingredients

24 ounce pkg Decorator Preferred White Fondant, 24 oz. Fondant Icing
Select product: Decorator Preferred White Fondant, 24 oz. Fondant Icing
Decorator Preferred White Fondant, 24 oz. Fondant Icing

$11.49
1 pkg Rolled Fondant Pastel Colors Multi-Pack
Buttercream Frosting

Easy Vanilla Buttercream Frosting Recipe

Tools

8 x 2 in. Round Pan
Flower Cut-Outs
Decorator Brush Set
Roll and Cut Fondant Mat
Select product: Roll and Cut Fondant Mat
Roll and Cut Fondant Mat

$10.39
Rolling Pin
Fondant Smoother
Select product: Fondant Smoother
Fondant Smoother

$6.29
10 in. Cake Circle
Silver Fanci-Foil Wrap
Select product: Silver Fanci-Foil Wrap
Silver Fanci-Foil Wrap

$9.39

Select All

Instructions

Click To Mark Complete

How To

Fondant Cut-Outs

One of the simplest techniques for decorating with fondant is to create cut-outs. Fondant shapes can be applied to lay at on the surface of a treat or dried so that they hold their shape when used as a topper.

How to Apply Fondant to Fondant

Stack fondant cut-outs to create colorful dimensional decorations on buttercream or fondant-covered cakes and treats. Use this technique to create easy abstract, elegant or whimsical designs.