Item# WLPROJ-8068

Floral Lattice Cake

Item No. WLPROJ-8068
Amount
12 Servings
Skill Level
None

Who says a beautiful cake can only come from a bakery? Create this pastel cake design using the Wilton Blossom and Leaves Double Cut-Outs Sets to get perfect results!

Ingredients

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Instructions

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  • How To

    How to Pipe Dots
    How to Pipe Dots

    Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

    Fondant Cut-Outs
    Fondant Cut-Outs

    One of the simplest techniques for decorating with fondant is to create cut-outs. Fondant shapes can be applied to lay at on the surface of a treat or dried so that they hold their shape when used as a topper.

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