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Field of Flowers King Size Cupcakes Zoom

Field of Flowers King Size Cupcakes


Crown these king-size cupcakes with flowers that rule. It´s a lush blanket of lovely pink and yellow drop flowers atop a field of green buttercream. Pure magic!
Makes: Each cupcake serves 1.
Skill Level: None

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Step 1

At least two days in advance: Make drop flowers. Prepare Royal Icing recipe and tint rose, yellow and reserve a small amount of white. With yellow royal icing in Disposable Decorating Bag fitted with Drop Flower Decorating Tip 2D, pipe 10 drop flowers for each cupcake made. With rose royal icing in Disposable Decorating Bag fitted with Drop Flower Decorating Tip 129, pipe 10 drop flowers for each cupcake made. Make extras of each color to allow for breakage. With white royal icing in Disposable Decorating Bag fitted with Round Decorating Tip 3, pipe dot centers on flowers. Allow to dry completely.

Step 2

Bake cupcakes in King-Size White Baking Cups and cool completely on Cooling Grid.

Step 3

Prepare buttercream icing; tint green. Use spatula and green buttercream to ice tops of cupcakes smooth.

Step 4

Randomly position flowers (10 rose and 10 yellow) on cupcakes tops. With green buttercream icing in Disposable Decorating Bag fitted with Leaf Decorating Tip 352, pipe leaves.

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Field of Flowers King Size Cupcakes is rated 5.0 out of 5 by 2.
Rated 5 out of 5 by from Loved how these turned out and everyone else did too!
Date published: 2011-05-15
Rated 5 out of 5 by from Once you master these flowers, you can use them on lots of projects. They look sweet and delicate on these pretty cupcakes. If it's humid, be sure to allow for extra time for the flowers to properly harden.
Date published: 2011-05-12
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