Fanciful Fudge Zoom

Fanciful Fudge Recipe

Makes: Fudge serves 8.
Skill Level: None
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Step 1

Place cookie cutters on baking sheet; refrigerate until ready to fill. 

Step 2
In microwaveable bowl, melt Candy Melts according to package instructions. Add condensed milk; stir until blended. Microwave an additional 1 to 2 minutes on medium power; stir until fudge develops a sheen. Pour candy mixture into cutters to about 1/4 inch from top. Sprinkle sprinkles over candy in cutters; press down slightly. Refrigerate until firm, about 20 minutes.

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Dark Cocoa Candy Melts® Candy

1 package (12oz) Dark Cocoa Candy Melts® Candy

sweetened condensed milk

1 can (14 ounces) sweetened condensed milk (not evaporated)




This item is currently not available.

Cookie Sheet

Cookie Sheet

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Fanciful Fudge is rated 4.0 out of 5 by 3.
Rated 4 out of 5 by from I love the cookie cutter idea. I make a basket up, add a bag of great coffee, a new coffee cup, Christmas fabric napkins and place the Fanciful Fudge as the star of the basket. Print out the recipe and tie it on the basket with a ribbon using it as the name tag. It makes a great Christmas gift when in a hurry, plus it gives my friends ideas of their own. Thanks.
Date published: 2010-12-02
Rated 4 out of 5 by from IT'S VERY EASY, AND VERY RICH
Date published: 2010-11-30
Rated 4 out of 5 by from Instead of the cookie cutters I use the silicone brownie pan (have 4 of these they are great) I have my own recipe for fudge which I found to be to hot to use the candy molds. Now I'm in the process of collecting all the seasonal molds. I have found that a tablespoon of raspberry or cherry extract gives a special taste to my fudge and sometimes even push the flavor experience a little more with a tablespoon of mint (not peppermint) extract.
Date published: 2010-11-24
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