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Simple & Elegant Champagne Cupcakes

Simple & Elegant Champagne Cupcakes
Featuring tasty Champagne-flavored cupcake batter and creamy frosting, this cupcake recipe makes treats that are a delight for all your senses. Make them for your loved one on New Year’s Eve or share them with your gal pals for Galentine's Day! An easy cupcake to bake and decorate, these elegant cupcakes made with sparkling wine are one treat you'll find yourself coming back to again and again.
  • Prep45 min
  • Total Time2 hr
  • Skill LevelBeginner
    Amount24

Ingredients

    • Cupcake Ingredients

    • 1 package white cake mix

    • 1 1/4 cups Champagne (sweet or semi-sweet)

    • 4 egg whites

    • 1/3 cup vegetable oil

    • Frosting Ingredients

    • 1/2 cup unsalted butter, softened

    • 4 cups powdered sugar (confectioners' sugar)

    • 4 cups sifted powdered sugar (confectioners' sugar)

    • 2-3 tablespoons milk

    Instructions

    Click to mark complete

    1. Make & bake cupcakes

      Preheat the oven to 350ºF. Line the cupcake pan with liners.

      In a large bowl, combine cake mix, Champagne, egg whites and oil. Beat with an electric mixer on low speed 30 seconds, scraping bowl frequently. Beat at medium speed for 2 minutes.

      Fill baking cups 2/3 full with batter.

      Bake for 18-20 minutes or until a toothpick inserted in a cupcake’s center comes out clean. Cool cupcakes in the pan on a cooling rack for 5 minutes. Remove from the pan and cool completely on the rack.

    2. Make frosting

      Beat butter in a large bowl with an electric mixer until smooth. Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. Add milk and beat until light and fluffy.

    3. Decorate cupcakes

      Using a 1M tip, pipe a large rosette on top of each cupcake. Top with gold pearlized sugar for some extra sparkle.

    Notes

      • Swap Out the Champagne: Any sweet or semi-sweet sparkling wine will work with this cupcake recipe
      • For Champagne Buttercream Frosting: To kick things up a notch, make champagne frosting by substituting 2-3 tablespoons of champagne or sparkling wine for the milk

    How To

    • How to Pipe a Cupcake Swirl

      Wondering how to frost cupcakes with a cute little swirl? Here is a quick way to decorate cakes and cupcakes. It just takes minutes to pipe a fancy iced swirl and add colorful sprinkles. Learn how to make a swirl using a 1M star tip as well as tips 2A and 2D.

    • 38 Valentine’s Day Cupcakes

      Whether you’re baking for the family or a whole bunch of kids, these Valentine’s Day cupcakes are a great way to show your love. Not only are cupcakes great for beginners, they’re also easy to transport and decorate, making them the ideal treat for classroom parties, office gatherings or brunches out with the girls.

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