Bake cookies. Prepare cookie dough following recipe instructions. Cut out cookies in desired letters or numbers using Alphabet Cookie Cutter Set. Bake and cool.

Tint icing. Prepare royal icing following recipe instructions. Divide 1 cup icing into three equal portions. Using icing colors, tint one portion each teal, burgundy and orange. Reserve remaining icing white.

Decorate cookies. Prepare decorating bag with white icing. Cut medium hole in bag. Pipe icing onto cookies, following shape. Using tapered spatula, smooth icing.

Prepare decorating bags with tips 6, 18 and 352. Fill with desired icing colors (we used burgundy with tip 6, teal with tip 18 and orange with tip 352). Decorate cookies as desired.