easter-carrot-strawberries.jpg|1
easter-carrot-strawberries.jpg|1

Easter Carrot Strawberries

The Easter bunny's favorite snack is tastier than ever with this Easter carrot candy! Give fresh strawberries a dip and a drizzle in Candy Melts candy, then sprinkle on colored sugar for extra sparkle. This twist on classic chocolate covered strawberries is an easy Easter dessert your family will love a whole bunch!
  • Prep15 min
  • Total Time1 hr 30 min
  • Skill LevelBeginner
    Amount18-24
Print Recipe

Ingredients

  • 1 cup unsalted cashews

  • 1/2 cup pistachios

  • 2 teaspoons vegetable oil

  • 1 teaspoon hot pepper sauce

  • 1 teaspoon chili powder

  • 1/2 teaspoon kosher salt

  • 1/4 teaspoon cayenne pepper

  • 2 1/4 cups firmly packed brown sugar

  • 3/4 cup water

  • Tools

  • Cookie Pan

  • Double Roll Parchment Paper

  • Pastry Brush

  • Angled Spatula

Instructions

Click to mark complete

  1. Melt candy. Melt orange Candy Melts candy according to package directions.
  2. Dip strawberries. Dip strawberries in melted orange candy. Tap to smooth and remove excess candy. Place strawberries on a parchment paper-covered board.
  3. Chill until firm, about 10 to 15 minutes. Reserve remaining melted candy.
  4. Decorate strawberries. Use reserved melted orange candy in a cut disposable decorating bag to drizzle over strawberries. Immediately sprinkle strawberries with orange sugar. Chill until firm, about 10 to 15 minutes.

Notes

How To

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