Dressed Up For Deliveries Cake Zoom

Dressed Up For Deliveries Cake

Ready for a speedy cake delivery for your holiday party? Use quick and easy decorating techniques--ice the cake in buttercream icing, add tinted shredded coconut and candy features on top. Finish with a spice drop candy border!
Makes: Cake serves 12.
Skill Level: None

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Step 1

In advance, tint enough coconut to cover cake top: Place coconut in a plastic bag, add a few drops of brown color and knead into coconut until color is evenly blended.

Step 2

Ice sides and background areas of cake smooth. Add a little red color to light brown icing to achieve shade used.

Step 3

Pipe-in inside of ear, patch around eye and white of eye with tip 2.

Step 4

Roll out one nougat piece with rolling pin and position for pupil. Add tip 2 dot eye highlight.

Step 5

Roll another nougat piece into a ball and position for nose. Pipe tip 1A antlers; add tip 1A band around base of cake.

Step 6

Place tinted coconut on top of cake and white coconut around base. Cut and position licorice mouth and eyelashes.

Step 7

Position spice drops and bow.

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coconut, (shredded)




In Stock (ships in 1-2 business days)


In Stock (ships in 1-2 business days)





Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

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