https://www.wilton.com/dreamy-ice-cream-cake/WLPROJ-2687.html
Dreamy Ice Cream Cake
Celebrate the joys of summer with a cool, creamy, satisfying ice cream creation. No baking needed for the Dreamy Ice Cream Cake! Featuring the sweet simplicity of vanilla ice cream surrounding a refreshing orange sherbet filling, this unique frozen treat is a true crowd pleaser.
Makes:
Cake serves 15.
Skill Level:
None
Additional Information
Step 1
Line Fanci-Fill? cake pans with plastic wrap, allowing wrap to overhang at least 2 inches around edge of pans.
Step 2
Pack softened ice cream into pan. Freeze at least 4 hours.
Step 3
Remove ice cream from one pan by pulling on plastic wrap; arrange on serving plate, cavity side up.
Step 4
Fill cavity with orange sherbet. Remove ice cream from second pan; fill cavity with orange sherbet and invert onto first layer.
Step 5
Working quickly, smooth top and sides with metal spatula; press almonds into ice cream cake sides.
Step 6
Freeze several hours or overnight.
Step 7
Remove from freezer about 10 minutes before serving.
Step 8
Arrange mandarin orange slices on top.
Ingredients
Products
12 cups vanilla ice cream (softened)
3 cups orange sherbet (softened)
1 can (11 ounces) mandarin oranges (well drained)
2 cups sliced almonds (toasted)
Tools
