Double Chocolate Chunk Cookies Zoom

Double Chocolate Chunk Cookies Recipe

Makes: About 2 1/2 dozen cookies
Skill Level:

Product Actions

Additional Information

Step 1

Preheat oven to 375ยบ F.

Step 2

In medium bowl, combine flour, baking soda and salt. In large bowl, beat butter and sugar until well blended. Beat in egg and vanilla. Blend in melted chocolate; mix well. Add flour mixture to butter mixture, mixing until incorporated. Stir in chocolate chips. Drop by mounded tablespoonfuls about 2-inches apart onto ungreased cookie pan.

Step 3

Bake 10-12 minutes or until edges are set (centers will be soft). Cool 1 minute; remove from cookie pan to cooling grid.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List



This item is currently not available.

all purpose flour

1-1/2 cups all purpose flour

baking soda

1/2 tsp. baking soda


1/4 tsp. salt

butter or margarine

1 cup (2 sticks) butter or margarine (, softened)

granulated sugar

3/4 cup granulated sugar


1 egg

unsweetened chocolate

2 squares (2 oz.) unsweetened chocolate (, melted and cooled)

semi-sweet chocolate chunks

3/4 cup semi-sweet chocolate chunks

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping