Item# WLPROJ-9220
Dot and Cross Cactus Cake
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Dot and Cross Cactus Cake
- Skill Level
- Intermediate
Make a cake worthy of a warm celebration with this Dot and Cross Cactus Cake. A fun treat for a small birthday gathering or retirement party, this cake is made using the Easy Layers! pan set, so you can bake all your cake layers at one time. A fondant cactus topper helps bring this cake to life and royal icing crosses help add some additional decorations to the sides of the cake.
Ingredients
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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Favorite Cake Mix or Recipe
- Lemon Yellow Icing Color, 1 oz.
- Decorator Preferred White Fondant, 24 oz. Fondant Icing
- Spruce Green Color Dust
- Buttercream Frosting
- Black Icing Color, 1 oz.
- Thinned Fondant Adhesive
- Bright White Candy Drizzles Pouch
- Ready to Use Royal Icing, 14 oz.
- Moss Green Icing Color, 1 oz.
- cornstarch
Tools
List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
- Beginner's Roll and Cut Fondant Decorating Set
- Non-Stick Cooling Grid - 14.5 x 20-Inch - Cooling Rack
- Cake Boards, Set of 12 Round Cake Boards for 10-Inch Cakes
- Decorate with Detail Brush Set
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Fondant Roller, 9-Inch
Fondant Roller, 9-Inch$7.29
- White 6-Inch Lollipop and Cake Pop Sticks, 100-Count
- Pattern Embosser Set, 2-Piece
- Decorating Bags, 16-Inch Disposable Piping Bags, 12-Count
- Craft knife
- Easy Layers 5-Piece Layer Cake Pan Set, 6-Inch
- Standard Round Tip 8
- Fondant Cut Outs Double Cutters - Oval
- Waxed Paper
