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Dora?s Rainbow Mountain Cupcake Display Zoom

Dora?s Rainbow Mountain Cupcake Display


Makes: Each servers 1.
Skill Level:

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Step 1

2 days in advance: Make rainbow topper. Tint 4 oz. fondant royal blue. Roll out 1/8 in. thick. Cut an 8 in. circle using 8 in. cake circle as a pattern. Center and attach Dora topper from treat stand over circle using thinned fondant adhesive. Trim fondant straight across bottom, even with topper, leaving a 1 1/2 in. fondant border around topper. Slit fondant to match slits in topper. Tint fondant: sky blue, violet, rose, yellow (1 oz. each); add 1/8 teaspoon Gum-Tex to each. Roll out 1/8 in. thick as needed. Cut and attach 1/2 in. wide rainbow strips around topper (in order): 14 in. violet; 15 in. sky blue; 16 in. yellow; 17 in. rose. Let dry. Reserve excess fondant.

Step 2

Also: Make flowers. Roll out 1/2 oz. white fondant and reserved violet and rose fondant 1/16 in. thick. Cut 56 flowers in each color using smallest Cut-Out. Place flowers on thick shaping foam and cup centers using small ball tool from set. Let dry on cornstarch-dusted boards.

Step 3

Bake and cool cupcakes. Spatula ice tops. Insert picks. Pipe tip 3 dot flower centers in yellow; position flowers. Assemble stand; insert rainbow topper. Position cupcakes.

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White Ready-To-Use Rolled Fondant ((8 1/2 oz. makes topper and 20 to 30 treats))

 
$7.29  

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Rose Icing Color ((Combine Violet with Rose for violet shown))

Golden Yellow Icing Color ((Combine Lemon Yellow with Golden Yellow for yellow shown))

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