Item# WLPROJ-5809

Distinctively Dotted Petits Fours

Item No. WLPROJ-5809
Amount
Each treat serves 1
Skill Level
None

Impress guests with a modern take on petit fours. These updated finger-food treats, get a fresh look from edible solid and patterned Sugar Sheets!

Ingredients

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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • White Candy MeltsĀ® Candy
  • 1 Blue Dots Sugar Sheets Edible Decorating Paper
  • Clear Piping Gel
  • 1 Light Blue Sugar Sheets Edible Decorating Paper
  • FoodWriter Color Fine-Tip Edible Markers, 5-Piece

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • 12 x 18 x 2 in. Sheet Pan
  • Knife
  • Cookie Cutters Set, 101-Piece - Alphabet, Numbers and Holiday Cookie Cutters
  • Cookie Sheet
  • Decorator Preferred 9inch Angled Spatula
  • Ruler
  • Rotary Cutter
  • Decorator Brush Set
  • Punch Set With Oval Cutting Insert
  • 3-Pc. Layered Circles Cutting Insert Set
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Instructions

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Click To Mark Complete

  • How To

    Drawing on Sugar Sheets! with FoodWriter?
    Drawing on Sugar Sheets! with FoodWriter?

    Make Sugar Sheets! decorations personal?draw designs and mark messages in cool colors with FoodWriter? Edible Color Markers. FoodWriter markers are also great for tracing shapes on your Sugar Sheets! pieces, which helps make cutting precisely a breeze.

    Pouring Thinned Ganache
    How to Pour Thinned Candy Melts

    One of the easiest ways to create a smooth surface on cakes and cookies is to pour melted Candy Melts, thinned icing, or ganache over treats. It tastes great and the smooth surface is perfect for decorating!

    Questions & Reviews