Dip cookies. Melt white Candy Melts candy, in tall dipping containers, according to package directions. Use dipping tongs to dip cookie on an angle in melted white candy. Tap to smooth. Place cookie on parchment-covered cake board. Chill until firm, about 10 to 15 minutes.

Double dip cookies. Melt light cocoa Candy Melts candy, in tall dipping containers, according to package directions. Use dipping tongs to dip about 1/3 of white dipped area on an angle in melted light cocoa candy. Place on parchment paper-covered cake board. Chill until firm, about 10 to 15 minutes. Reserve remaining melted light cocoa candy.

Drizzle cookies. Use drizzling scoop and reserved melted light cocoa candy to drizzle lines on cookies. Chill until firm, about 3 to 5 minutes.