deviled-eggs_lg.jpg|1
deviled-eggs_lg.jpg|1

Deviled Eggs

Deviled Eggs
Deviled Eggs
  • Amount12 halves.
Print Recipe

Ingredients

  • 6 eggs

  • 1/3 cup mayonnaise

  • 1/2-1 teaspoon Dijon mustard

  • 1/8 teaspoon garlic powder

  • 1/8-1/4 teaspoon seasoned salt

  • white pepper

  • paprika

  • Tools

  • Cookie Master Plus Cordless Cookie Press

Instructions

Click to mark complete

  1. Cut eggs in half and remove yolks; set whites aside for filling. Combine egg yolks, mayonnaise, mustard, garlic powder, seasoned salt and pepper in mixer bowl or food processor fitted with steel blade. Process until egg mixture is smooth and creamy. Fill Cookie Master? Plus with egg mixture and use star tip to pipe about 2 tablespoons of mixture in center of egg whites.

Notes

How To

Reviews

Enjoyed this recipe?Why not try one of these!

VIEW ALL RECIPES
!