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Preheat oven to 375°F.
Arrange pepperoni slices in a single layer on paper towels on a microwave-safe plate. Microwave on HIGH 30-60 seconds or until pepperoni is starting to crisp; set aside.
Unroll pizza dough and stretch to fit bottom of pizza crisper. Spread pizza sauce evenly over dough. Sprinkle with mozzarella; add pepperoni, red pepper strips and Parmesan cheese.
Bake 15 18 minutes or until cheese is melted and bubbly and crust is golden brown. Sprinkle basil over pizza.
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