Deep Dish Chocolate Chip Cookie Zoom

Deep Dish Chocolate Chip Cookie Recipe

Makes: Serves 2.
Skill Level: None
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Step 1

Preheat oven to 350ºF. Prepare Skillet pan with vegetable cooking spray.

Step 2

In medium bowl, combine flour and salt. In large bowl, beat butter and sugar with electric mixer until light and fluffy. Add egg white and vanilla; mix well. Add flour mixture to butter mixture; mix well. Stir in chips. Press dough into prepared pan, filling 3/4 full.

Step 3

Bake 22-25 minutes or until edges are golden brown. Cool slightly. Top with ice cream, hot fudge and sprinkles.

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all-purpose flour

2/3 cup all-purpose flour


pinch of salt

unsalted butter

1/4 cup (1/2 stick) unsalted butter (, melted and cooled)

firmly packed dark brown sugar

1/4 cup firmly packed dark brown sugar

egg white

1 egg white

semi-sweet chocolate chips

1/4 cup semi-sweet chocolate chips

vanilla ice cream

vanilla ice cream

hot fudge sauce

hot fudge sauce




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medium bowl

medium bowl

large bowl

large bowl

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Deep Dish Chocolate Chip Cookie is rated 2.5 out of 5 by 2.
Rated 4 out of 5 by from If you like shortbread... will like this cookie, as it's basically just a large, warm shortbread cookie. A bit too large, I think, for two people to eat in one sitting. It could easily feed three, and with enough ice cream, probably four. It was tasty, though, and I will keep this recipe in mind for entertaining. By the way, I have no idea what the previous reviewer is talking about: there is no mention of baking soda in the recipe instructions, and the cookie is not at all "cake-like."
Date published: 2016-03-30
Rated 1 out of 5 by from the list of ingredients does not list baking soda yet in the directions it tells you to mix the flour,salt and baking soda together how much baking soda do you add to this recipe? it was easy to make however, it was more cake-like i was hoping for more of a cookie texture
Date published: 2015-01-24
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