Images

Dazzling Dots Cake Zoom

Dazzling Dots Cake


This cake is gifted with eye-popping color and a fun attitude thanks to the fondant/gum bow and dazzling dotted sprinkle accents. A great way to top off any birthday celebration!
Skill Level: None

Product Actions

Additional Information

Step 1

In advance: Make bow using 50/50 fondant and gum paste blend. Let dry.

Step 2

Tint white fondant using yellow neon fondant. Prepare and cover 2-layer cake with fondant; smooth with Fondant Smoother. For ribbons, roll out fondant/gum paste blend 1/16 in. thick. Cut 4 strips 8 x 1 1/4 in. wide. Attach to cake with gum glue adhesive. Attach bow to cake top with adhesive. Attach large and small confetti to cake top and sides with tip 2 dots of icing.

Do you have everything you need to get started?
Supply List Techniques Used
Viewing Options
Detailed List Simple List
Ingredients

Products

 
$7.29  

In Stock (ships in 1-2 business days)

 
$10.99  

This item is currently not available.

 
$11.99  

Discontinued

 
$4.99  

Discontinued

 
$4.49  

Discontinued

Tools

Products

 
$1.19  

In Stock (ships in 1-2 business days)

 
$9.99  

In Stock (ships in 1-2 business days)

 
$29.99  

In Stock (ships in 1-2 business days)

 
$5.99  

In Stock (ships in 1-2 business days)

 
$1.99  

In Stock (ships in 1-2 business days)

 
$24.99  

Discontinued

 
$2.99  

Discontinued

Nothing says "celebrate" like a cake topped with a lush fondant bow. While the bow looks intricate, it's really just a grouping of fondant strips, folded, wrapped and arranged to create a full effect. When you cut strips with the Fondant Ribbon Cutter/ Embosser, you can create bows with stripes or beaded edge embossed designs. Or place fondant on Imprint Mat and roll over one time to imprint design.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping
Dazzling Dots Cake is rated 4.2 out of 5 by 13.
Rated 5 out of 5 by from I saw this pictured on the cover of your Wilton Decorating with Fondant books, and decided to make it for the daughter of a friend of mine for her birthday. It was a HUGE hit and everyone loved it! The bow was fun and easy to make, after seeing your step-by-step techniques in the same booklet! Your specific notes about the dots/sprinkles used saved me so much time and were perfect! Thanks for a beautiful and versatile (colors can be changed so easily) cake idea!!
Date published: 2011-05-16
Rated 5 out of 5 by from This is an awesome cake and not that hard to do! I found by making the bow in advance it really cut down on the time it took to make it...great cake for any occasion!
Date published: 2011-05-15
Rated 4 out of 5 by from Being introduced to fondant, I was scared to death when I saw the bows,I thought ,"how in the world am I ever going to pul this off" Well it was not as bad as it looks, now I love working with fondant , it is so easy and the results are beautiful .
Date published: 2011-05-13
  • y_2018, m_4, d_22, h_23
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.8
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_13
  • loc_en_US, sid_WLPROJ-5385, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_wilton