https://www.wilton.com/day-of-the-dead-head-cake/WLPROJ-5388.html
Day of the Dead Head Cake
A great way to join in the Mexican tradition of remembrance with its lively, bright colors in food, flower and costumes. Our 3-D Skull Pan cake transforms into a beautiful mask covered with white fondant and ?painted? with icing colors and Gold Pear Dust. Let the parties begin!
Makes:
Cake serves 12.
Skill Level:
None
Additional Information
Step 1
Bake and cool cake. Trim off nose and fill in eyes and teeth with buttercream.
Step 2
Lightly ice each side of cake with buttercream and cover with fondant. Assemble according to package directions.
Step 3
Mix icing colors with vanilla extract and paint designs on face. Add gold pearl dust details. Let dry.
Ingredients
Products
Kelly Green Icing Color
Sky Blue Icing Color
Rose Icing Color
Lemon Yellow Icing Color
clear vanilla extract
Gold Pearl Dust?
Tools
Products
Spatula
