Item# WLPROJ-4658

Dandy Candy Tiers Cake

Item No. WLPROJ-4658
Amount
48 Servings

Ingredients

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List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Leaf Green Icing Color
  • Lemon Yellow Icing Color
  • Orange Icing Color
  • Pink Icing Color
  • Buttercream Frosting
  • Candy-coated chocolates
  • candy sticks
  • round hard candy
  • candy-coated mini gum squares

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • 8 in. Round pan
  • 12 in. Round Pan
  • Round Cake Decorating Tip 3
  • Standard Open Star Tip 17
  • Open Star Cake Decorating Tip 21
  • 3 Inch Grecian Pillars 4 Pack
  • Cake Circles
  • Fanci-Foil Wrap
  • Wooden Dowel Rods
  • Cake Dividing Chart
  • Number 1 Green Birthday Candle
  • wrapping paper
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Instructions

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  • How To

    How to Pipe a Zig Zag
    How to Pipe a Zig Zag

    The Zigzag is a popular way to fill in outlined areas, perfect for ribbed sweater and cuff effects. You can also use tight zigzags to cover the entire side of your cake?they look great!

    How to Pipe Dots
    How to Pipe Dots

    Perfect for classic borders or cloudlike decorations, dots are a versatile technique that can be piped in a range of sizes. The dot technique can be used as a simple border for cakes and cookies, as well as for icing cupcakes or piping meringues.

    How to Pipe a Rosette
    How to Pipe a Rosette

    Learn how to pipe beautiful rosettes, big and small, to add charming floral accents. Rosettes are a great way to create quick decorations. Different tips create different petal effects. Rosettes can be used to add a simple floral accent to a dessert or to cover a cake or cupcake.

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