https://www.wilton.com/creamy-gelatin-small-recipe/WLRECIP-397.html
Wilton
Creamy Gelatin (Small Recipe) Recipe
Makes:
About 5 cups.
Skill Level:
None
Additional Information
Step 1
In medium bowl, combine flavored and unflavored gelatin; add boiling water and stir until gelatin is dissolved (liquid will appear clear). In large bowl, beat cream cheese with electric mixer until smooth. Gradually beat in gelatin mixture; continue beating until smooth. Stir in cold water. Chill until slightly thickened. Fold in whipped topping. Pour into pan sprayed with vegetable pan spray. Refrigerate until firm. To unmold, dip pan in warm water for 10 seconds; invert onto serving platter.
Ingredients
Products

1 package (6 ounces) flavored gelatin ((any flavor))

2 envelopes (.25 ounces each) unflavored gelatin

2 cups boiling water

2 packages (8 ounces each) cream cheese, softened

1 cup cold water
