Item# WLRECIP-231

Cream Cheese Mousse

Item No. WLRECIP-231
Amount
Serves 16.
Skill Level
None

Ingredients

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  • vegetable oil
  • 2 1/2 cups whipping cream
  • 3 packets unflavored gelatin
  • 2/3 cup cold water
  • 20 oz. cream cheese
  • 1 1/4 cups granulated sugar
  • 2 1/2 teaspoons vanilla
  • 1 1/4 cups milk
  • 2 1/2 teaspoons lemon juice

Tools

List of ingredients that you can add to your cart by selecting and then choosing "Add Selected to Cart"
  • Pastry Brush

Instructions

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